Number |
Discipline |
Professor |
Program (curso) |
Title |
Authors |
7 |
Introduction to Pharmacy |
Cristiano Matos, Rui Cruz |
Pharmacy |
ACETYLSALICYLIC ACID AND DIABETES MELLITUS |
Francisco Mano, Dinis Silva, João Gírio, Ricardo Inocêncio |
10 |
Introduction to Environmental Health |
Hélder Simões; Ana Catarina Lança |
Environmental Health |
BIODIVERSITY LOSS AND HUMAN HEALTH |
Beatriz Beleza Beatriz Nazaré Carolina Corgas Francisca Medeiros Rafaela Silva |
19 |
Food Sociology |
João Lima; Raquel Oliveira |
Dietetics and Nutrition |
THE ENVIRONMENTAL IMPACT OF MEAT AND THE ROLE OF SOY-MEAL AS A SUSTAINABLE AND HEALTHY ALTERNATIVE |
Ana Santos, Beatriz Poças, Guilherme Lúcio, Hugo Pereira, Inês Anselmo |
27 |
Oncobiology |
Fernando Mendes; Diana Martins |
Biomedical Laboratory Sciences |
PANCREATIC CANCER |
Monteiro Ana Raquel, Santos Ana Rita, Silva Ana Rita, Louçano Beatriz |
41 |
Water Quality Management I |
Cristina Santos |
Environmental Health |
WATER FOOTPRINT |
Jéssica Oliveira; João Maurício; Rute Costa; Tatiana Dias; Vanessa Cardoso |
46 |
Organization, Management and Quality in Pharmacy |
Rui Cruz |
Pharmacy |
SAFETY AND AUTOMATION CONTROL IN HOSPITAL PHARMACY |
Catarina Almeida, Isabel Calai, Jéssica Neves |
54 |
Genetics |
Célia A. Gomes |
Dietetics and Nutrition |
NUTRIGENOMICS AND CANCER: ASSOCIATION, PREVENTION AND FUTURE PERSPECTIVES |
Ana Brito, Francisca Costa, Mariana Pereira, Matilde Martins |
71 |
Immunohemotherapy Clinical and Laboratory II |
Fernando Mendes |
Biomedical Laboratory Sciences |
THE RELEVANCE OF ZIKA IN TRANSFUSION SCIENCES |
Nadine Ribeiro; Neyda Lima; Nicole Lopes; Polina Ponedilok; Rita Melo |
76 |
Nutrition |
Ana Lúcia Baltazar; Raquel Oliveira |
Pharmacy |
INTERACTION BETWEEN GRAPEFRUIT JUICE AND STATINS – vencedor do prémio de Melhor Poster
|
Catarina Almeida; Isabel Calai; Jéssica Neves |
81 |
Morphology and Histotechnology |
Diana Martins |
Biomedical Laboratory Sciences |
PIELONEPHRITIS |
Ana Gabriela Marques; Beatriz Sousa; Nadine Ribeiro; Polina Ponedilok; Rita Melo |
97 |
Galenic Technology and Pharmacy I |
Jorge Balteiro |
Pharmacy |
TROCHISCATION |
Ângela Afonso; Melanie Afonso |
105 |
Quality and Food Safety |
Cristina Santos |
Environmental Health |
GOOD FOOD SAFETY PRACTICES IN HIGHER EDUCATION STUDENTS |
Carolina Brás; Mafalda Azevedo; Tatiana Gonçalves |
114 |
Nutritional composition of foods |
Sónia Fialho |
Dietetics and Nutrition |
ARE GRANOLAS/MUESLIS A GOOD OPTION FOR A HEALTHY LIFESTYLE? NUTRITIONAL COMPARISON OF SEVERAL COMMERCIALISED BRANDS |
Ana Beatriz Almeida, Ana Filipa Ferreira, Ana Margarida Almeida, Camila Matos e Cláudia Araújo |
121 |
Occupational Health |
Hélder Simões |
Environmental Health |
BENEFITS OF OCCUPACIONAL HEALTH AND SAFETY |
Jéssica Oliveira, Nuno Correia, Renato Palricas, Rute Costa, Tatiana Dias, Vanessa Cardoso |
126 |
Nutrition and Public Health |
João Lima |
Dietetics and Nutrition |
CHRONIC KIDNEY DISEASE: A PUBLIC HEALTH PROBLEM FROM THE STANDPOINT OF NUTRITION |
Filipe Duarte, Marta Cardoso, Milena Santos |
140 |
Physiology I |
Paulo Matafome |
Physiotherapy |
ELECTROCARDIOGRAM AND IF CURRENTS |
Constança Coelho, Gaspar Domingues, Mariana Salgado, Rute Macedo, Vânia Brito |
145 |
Dissertation |
Joaquim Pereira, Rui Gonçalves |
Master in Physiotherapy |
NECK PAIN AND HEART RATE VARIABILITY: CORRELATIONS AND INFLUENCE OF PERSONAL FACTORS |
Vasco Vicente |
148 |
Applied Research II |
Joaquim Pereira |
Clinical Physiology |
CIRCADIAN AND BIOLOGICAL RHYTHMS IN SHIFT WORKERS- A FIREFIGHTERS’ STUDY |
Inês Duarte |
153 |
Epidemiology |
Ana Catarina Lança |
Environmental Health |
HEALTH-DISEASE EVOLUTIONARY PROCESS |
Beatriz Beleza Beatriz Nazaré Carolina Corgas Francisca Medeiros Rafaela Silva |
161 |
Habitat Management |
Ana Catarina Lança |
Environmental Health |
HABITAT MANAGEMENT AND MARITIME HEALTH |
Elisa, Cordones, Joana Carvalho, Lara Sofia, Mariana Serralheiro, Tatiana Dias |